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High Point Grill — a new restaurant by Executive Chef Mike W. White.
Executive Chef Mike W. White.
Executive Chef Mike W. White is an award-winning Chef in the industry. He has always focused on from-scratch cuisine and the delicacy of natural ingredients. Cooking since he was a child, he prides himself on being a self-taught chef of the industry. Working his entire life to hone his skills and self-educate, it’s now his mission to spread his culinary vision with others. Actively seeking ways to push boundaries and highlight New Mexico on the culinary map, Chef Mike does not shy away from challenges in nor around the kitchen.Learn More